Virtual Program March 12-13, 2021
*All presentations will be presented using Zoom.
Friday
7:00pm-7:05pm
Welcome
7:05pm-8:00pm
Update on Surgical Techniques for Herniophy and the Digit
- Pierre-Yves Mulon
8:00pm-9:00pm
Rethinking Methane and What it Means for the Dairy Industry
- Frank Mitloehner & Sara Place
Saturday
7:45am-8:45am
Farm Employee Development and Motivation
- Rich Stup
8:45am-9:45am
Beyond FARM 4.0: A discussion on future consumer trends/pressure on processors and farmers
- Roberta Osborne
9:45am-10:00am
Break
10:00am-11:00am
Mechanisms and Impacts of Inflammatory Diseases on Reproduction in Dairy Cows
- José Santos
11:00am-12:00pm
Inventory Management for the Bovine Practitioner
- Jorge Colón
12:00pm-1:00pm
Lunch Break
1:00pm-2:00pm
A veterinarian's role in aiming for 0% Lameness
- Gerard Cramer
2:00pm-3:15pm
Klebsiella Mastitis - Transmission Patterns
- Paul Virkler
3:15pm-3:30pm
Break
3:30pm-5:00pm
Reimagining the Future Dairy - Maintaining our Social License by Improving Animal Welfare
- Marina von Keyserlingk
5:00pm
Adjourn
This program has been approved by the AAVSB’s Registry of Approved Continuing Education for 9.75 hours of continuing education credit in jurisdictions that recognize RACE approval. NEDPMS is an approved New York State sponsor of continuing education for veterinarians.